Food Safety and Hygiene

Duration: 1 day

Fee: R650

A one-day, non-credit-bearing course introducing practical food safety, contamination prevention, personal hygiene and safe workplace routines.

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Delivery

Contact Class

Recognition

Certificate of Attendance

Duration

1 day

Short-course fee

R650

Certificate of Attendance

Course fee excludes ingredients and practical materials.

What You'll Learn

●Personal hygiene standards
●Preventing cross-contamination
●Safe food handling and storage
●Cleaning and sanitation routines

Course Benefits

✓Practical workplace knowledge
✓Suitable across food-service settings
✓Certificate of Attendance

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Ready to Start Your Journey?

Ready to learn baking or improve your food safety skills? Registration is open for our practical courses. Choose your course and take the next step with GE College.

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We'll guide you through every step of the application process