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Food Packaging Basics

Food Packaging Basics

Duration: 1 day
Fee: R850

A one-day, non-credit-bearing introduction to packaging food safely and effectively for sale, storage and transport.

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Delivery

Contact Class

Recognition

Certificate of Attendance

Duration

1 day

Short-course fee

R850

Certificate of Attendance

  • Course fee excludes ingredients and practical materials.

What You'll Learn

  • Packaging functions and material choices
  • Safe handling during packing
  • Basic labelling and presentation
  • Storage and transport considerations

Course Benefits

  • Practical packaging knowledge
  • Useful for small food businesses
  • Certificate of Attendance

Ready to Start Your Journey?

Ready to learn baking or improve your food safety skills? Registration is open for our practical courses. Choose your course and take the next step with GE College.

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We'll guide you through every step of the application process

Food Packaging Basics